Tea-Coffee & Sugar Substitutes

Discover our 100% organic, caffeine-free herbal teas, natural coffee alternatives, and raw sweeteners made from organically grown ingredients. From Tulsi-Moringa and Chamomile to cacao and NoCoffee powders, our products help overcome caffeine and sugar addictions. Free from preservatives, added sugars, and artificial flavours, they offer healthier, delicious choices to transform your tea, coffee, and sugar habits.

FAQ

Yes, the tea will only be bitter only if you boil the leaves. We do not suggest boiling it and request you to read our product label for instructions to use it before preparing the tea. You can use Stevia powder or dried stevia leaves because it is a non-caloric sweetener. Also, stevia leaves don't undergo any processing, whereas jaggery is obtained by processing sugarcane juice. So, of course, stevia is a healthier option than jaggery. But if you are not suffering from any disease, especially diabetes, then you can surely use jaggery powder in place of stevia. Jaggery powder is more versatile than stevia and goes well with every dish. On the other hand, Stevia needs little attention concerning the quantity when used in a particular dish.