No. They naturally rehydrate during cooking. If using them in cold dishes like salads or dips, you can lightly moisten them with a few drops of water for a softer texture, although this isn't necessary.
Do I need to soak dried coriander leaves before using them?
Are these coriander leaves organically grown?
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Do I need to soak dried coriander leaves before using them?
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How do I use dried coriander in cooking?
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