Urad Dhuli Dal 800g - Unpolished Split/Skinless Black Gram
Urad Dhuli Dal 800g - Unpolished Split/Skinless Black Gram
Urad Dhuli Dal 800g - Unpolished Split/Skinless Black Gram
Urad Dhuli Dal 800g - Unpolished Split/Skinless Black Gram
Urad Dhuli Dal 800g - Unpolished Split/Skinless Black Gram
Urad Dhuli Dal 800g - Unpolished Split/Skinless Black Gram

Urad Dhuli Dal 800g - Unpolished Split/Skinless Black Gram

Sale price₹ 310.00 Regular price₹ 330.00
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Description

Satopradhan Urad Dal Dhuli is made from carefully sourced, naturally grown black gram that is split and skinless. This white urad dal is machine-cleaned and hand-sorted to help remove unwanted impurities, bringing care and attention to an everyday kitchen staple. Unpolished and suitable for a variety of traditional Indian recipes, it is perfect for preparing comforting dals, soft idlis, crispy dosas, and delicious medu vadas.

Key Feature Highlights

  • Naturally Grown
  • Carefully Sourced
  • Unpolished White Dal
  • Split & Skinless 
  • No Mineral Oil Coating
  • No Post-Harvest Fumigation

Product Specifications

  • Origin: Akola, Maharashtra   

  • Seed Type: Desi & Non-Hybrid

  • Farming Method: Natural / chemical-free practices

  • Processing: Unpolished and minimally processed

  • Polishing: No artificial polishing

  • Blending: No mixing of inconsistent-quality grains

  • Batching: Small-batch handling

  • Storage: Stored without chemical fumigation to maintain purity

  • Packaging: Eco-conscious materials

Ingredients

Urad Dal Dhuli (100%)

Why Choose It
  • Sourced from a trusted network of farmers following natural growing practices
  • Unpolished grains that retain natural nutrition and integrity
  • No chemical fumigation or harsh storage treatments
  • Carefully cleaned and sorted in small batches for consistent quality
  • Made using desi seeds, not hybrid varieties
  • No mixing or hidden processing to enhance appearance artificially
  • Packed in eco-friendly packaging to reduce environmental impact
  • Supports soil health and biodiversity through nature-aligned farming
How to Use

Perfect for everyday meals like sookhi urad dal, comforting dal curries, and flavourful sabzis. It can also be used Dal Fry, Dal Tadka, Idli, Dosa, Medu Vada, Dahi Bhalla, Urad Dal Papad & Chutney Powder

Cooking Tip
Soak Time
: 30 minutes to 1 hour
Cook Time: 2–3 whistles in a pressure cooker on medium heat, or 20–30 minutes in a covered pot, until soft.

Care & Storage Instructions
  • Transfer to an airtight container as soon as you receive the pack.
  • Store in a cool, dry place away from direct sunlight and moisture.
  • Always use a clean, dry spoon to handle the dal.
  • Keep the container tightly closed after every use.

Allergen Information
Packed in a facility that also handles tree nuts, peanuts and gluten-containing cereals.

Note
Natural variations in the colour and size of the dal may occur. These variations are normal in minimally processed pulses.

Legal Metrology

Packed & Marketed By
Satopradhan Pvt. Ltd.
3/21, Village Bhagtupura, Daburji, GT Road, Amritsar – 143006, Punjab, India

Procured From
Agricos Food Pvt. Ltd.
Maharashtra – 415712

Shelf Life & Batch Information

Net Quantity: 800 g
MRP: ₹330 (Inclusive of all taxes)
Packed On: Oct 2026
Batch No.:
Best Before: 09 months from the date of packing

Consumer Care
Phone:
708.798.4000
Email: care@satopradhan.com


FAQs

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