Ingredients:
Organic Arhar Dal Dhuli
Benefits:
- Rich in Fiber, Protein, Carbohydrates, Vitamins & essential Minerals such as Iron, Calcium, Magnesium, etc.
- Beneficial for Bone health
- Boosts energy & aids in Weight management
- Helps in Blood Pressure regulation
- Improves Digestion
Usage:
- Use it to prepare sambar & serve with dosa, idli or uttapam.
- Grind soaked dal & use this coarse mixture for making arhar dal vada.
- Simply cook like any other dal to make delicious arhar dal curry.
Storage:
Store in a cool, dry & dark place, away from moisture & direct sunlight.
Key Features: Very Nutritious, Naturally Grown, No Additives or Preservatives
