satopradhan organic chemical free natural gluten free wheat flour sharbati
premium quality, wholesome, easily digestable, freshly ground, non gmo, hygienically packed, sweet and aromatic flavor, no chemicals and pesticides
use to make fluffy satvic chapatis, pancakes, satvic snacks
plastic free eco friendly packaging
Wheat Flour Sharbati 800g/3.6kg - Traditionally Stone-Ground - Regional, Wholesome & Low on Gluten - Superior Quality, Organic & Unadulterated

Wheat Flour Sharbati 800g/3.6kg - Traditionally Stone-Ground - Regional, Wholesome & Low on Gluten - Superior Quality, Organic & Unadulterated

Freshly stone-ground using the choicest variety of whole wheat; fine in texture & sweeter in taste. Prepres soft & nutrient-rich chapatis. It is a healthier alternative to commonly used wheat flour varieties high in sugar & gluten.

Sale priceβ‚Ή 715.00 Regular priceβ‚Ή 750.00
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24 reviews
24 reviews
SKU: 2SF_WFS-36H
Quantity:3.6kg
Quantity:

Ingredients
Ground Organic Sehore Sharbati WheatberriesΒ 

Origin - Madhya Pradesh, India

Key Values

  • Premium Quality
  • Wholesome
  • Non-GMO
  • Easily Digestible
  • Hygienically Packed
  • Freshly & Coarsely Ground
  • Stone-Ground to Preserve Nutrients
  • Sweet & Aromatic flavour
  • No Chemicals or Pesticides

Usage

  • Make soft & fluffy satvic chapatis by combining Sharbati Wheat flour with vegetable puree.
  • Use it to prepare pancakes, cookies & pies.
  • Add to healthy satvic snacks like a cutlet, vegetable tikki, cheela, etc.

Storage
Store in an air-tight container away from moisture & direct sunlight.

As we use eco-friendly packaging, it can be sensitive to moisture & other environmental factors. To keep your staples fresh, transfer them to an airtight container soon after you receive them. Your quick action helps keep the products fresh and supports our commitment to being eco-friendly. Thank you for choosing sustainabilityπŸ’š

Shelf Life
6 months from the date of packaging.

800g Packed onΒ 
April 2026

Batch No.Β 
SAT220426

3.6kg Packed onΒ 
May 2026

Batch No.Β 
SAT030526

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