Organic Moong Dal Dhuli / Green Gram Split Skinless
- Organically Grown
- Hygienically Packed
- Unadulterated & Unpolished
- Authentic Flavour & Colour
- No Pesticides or Chemicals
- No Additives or Preservatives
- Make oil-free satvic sambar & serve with dosa, idli, or uttapam
- Prepare moong dal vada and enjoy with water-rich vegetables
- Simply cook like any other dal to make delicious moong dal curry
Store in an air-tight container, away from moisture & direct sunlight.
As we use eco-friendly packaging, it can be sensitive to moisture & other environmental factors. To keep your staples fresh, transfer them to an airtight container soon after you receive them. Your quick action helps keep the products fresh and supports our commitment to being eco-friendly. Thank you for choosing sustainability💚
Note: Please soak it for 3-4 hours before cooking for better texture and save cooking time & LPG.
I have made moong dal halwa out of this dal. And the taste was something which I can't explain. Amazing ?