whole naturally dried cranberries
unsulphur, naturally dehydrated, no artificial colour, no synthetic flavour
healthy delight straight from mother natures
natural, ready to eat, absolutely pure
combine with soaked nut and seeds, use as a topping, sprinkle
eco friendly packaging

Unsweetened Cranberries Whole Dried - Organically Cultivated & Naturally Dehydrated in 200g pack - Unsulphured without Synthetic Flavours/Colors or Chemical Preservatives

Healthy Delights straight from Mother Nature’s Menu! Absolutely Pure & Premium-Quality ready-to-eat energy bites with densely packed nutrition.

₹ 320.00

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50 reviews
50 reviews
SKU: 1SA_CD-2H
Quantity:

Ingredients
Whole Dried Cranberries, Apple Juice

Origin: Canada

Key Values

  • Unsulphured
  • Naturally Dehydrated
  • No Synthetic Flavour
  • No Artificial Color or Sugar
  • No Chemical Preservatives

Benefits

  • Tiny packages of dense nutrition
  • Natural, ready-to-eat energy bites
  • Absolutely pure (no chemicals)

Usage

  • Combine with soaked nuts and seeds for a great travel snack
  • Use as a topping on smoothie bowls and other desserts
  • Sprinkle on a fresh green salad

Storage
Store in an airtight container at a cool and dark place away from moisture and direct sunlight.

Shelf Life - 9 months from the date of packaging.

Packed on 
March 2026

Batch No.
AGR050326

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As we use eco-friendly packaging, it can be sensitive to moisture & other environmental factors. To keep your staples fresh, transfer them to an airtight container soon after you receive them. Your quick action helps keep the products fresh and supports our commitment to being eco-friendly. Thank you for choosing sustainability 💚

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These cranberries are not sweetened with any additives. They contain no sugar coating, no artificial additives, and are free from preservatives.

Yes, a very small amount of sunflower oil (less than 0.5%) is used to maintain texture and prevent sticking. This is a common and safe practice in dried fruits.

Absolutely! These cranberries are great for baking and can be used in cookies, cakes, breads, muffins, and granola. They add a natural, tangy-sweet flavor and chewy texture to baked goods.