Green Cardamom - Hari Elaichi 50g - 100%Organic-Without Preservatives and Artificial Colors-Sweet Aroma-Bright green pods

Ingredients
Organic Green Cardamom/ Hari Elaichi

Origin
Kerala

Key Values

• Organically grown
• Bright green pods and black seeds
• Aromatic and therapeutic
• Culinary and medicinal applications
• Free from artificial colors and preservatives
• Cultivated with bio-fertilizers and bio-pesticides
• Hygienically packed

Why our Cardamom is different from others?

Our elaichi (cardamom) is grown organically without any added colors or preservatives. The pods are bright green and of the best quality. Each pod is naturally cultivated with bio-fertilizers and bio-pesticides, ensuring that you get pure, fresh, and flavorful elaichi, free from any harmful chemicals or artificial enhancements. With no harmful substances involved in their production, Our elaichi is both safe and healthy for your culinary needs.

Benefits

• Reduces swelling
• Kills bacteria
• Supports the immune system
• Aids in managing diabetes and high cholesterol
• Chewing seeds alters mouth pH and increases saliva production
• Freshens breath
• Lowers blood pressure
• Enhances food flavor
• Exhibits antimicrobial properties
• Provides antioxidant benefits

Usage
Can be used as a spice to enhance the flavor of both sweet and savory recipes, including Indian rice pudding, desserts, and curry dishes
Great for adding to organic Tea/ Chai

Storage
Store green cardamom in an airtight container to retain flavor and aroma.
Keep in a cool, dark place.
Use whole pods when possible to preserve freshness; crush or grind just before use.

Shelf Life
Whole cardamom seeds can last up to two years if stored properly while ground cardamom will generally stay at best quality for about 3 to 4 years. 

Packed on 
May 2025

Batch No.
25122