Why does the nocoffee barley powder settle at the bottom?

I like strong coffee. Will I enjoy your barley coffee alternative? Reading Why does the nocoffee barley powder settle at the bottom? 1 minute Next Why do I need to strain the caffeine-free coffee alternative?
By Satopradhan
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Because noCoffee Barley Powder is made from 100% roasted ground barley, a whole grain that's naturally rich in fibre, some fine grain particles may settle at the bottom of your cup after brewing. This is completely normal and simply reflects that nothing has been added to make it dissolve instantly or prevent settling. Just stir or strain before enjoying.

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