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We grow sprouts as they are 30 times more nutritious than organically grown vegetables. They are the perfect example of “Living Food” i.e. the food that can be eaten while it is growing!
One of the fastest-growing sprouts with a spicy earthy flavour
Add to salads or stir into soups and vegetable stews for added crunch & spice.
Radish Japanese, Winter Radish, Chinese Radish
Store in a cool, dry & dark place, away from moisture and direct sunlight.
Note: Clover seeds can also be grown as microgreens & leafy greens
Click here to know about How to Grow Sprouts in detail.