Coconut Milk Powder 800g - 100% Vegan (Contains Maltodextrin, Modified Starch & Mineral E339)

Ingredients:
Coconut Milk, Maltodextrin, Modified Starch, and Mineral E339 (Sodium Phosphate)

Maltodextrin is a complex carbohydrate produced from vegetable starch. Modified starch is derived from grains & vegetables, Mineral E339 is an acidity regulator used to maintain pH.

Key Features:
100% Vegan, Organic Coconut Milk Powder with Rich Coconut Flavor, Dairy-Free, Lactose-Free, Gluten-Free, Soy Free, No Added Sugar, No Added Flavor or Color.

Why Use:
Satopradhan Vegan Coconut Milk Powder is completely Plant-based (contains No Dairy-based Solids or Compounds extracted from milk protein such as Sodium Caseinate, which is usually present in most coconut milk powders).

This Powdered Coconut Milk has been extracted from the flesh of High-Quality Coconut and is a healthier substitute for Animal Milk and Canned Coconut Milk. It is the most convenient option when Coconut Flesh is unavailable to prepare Fresh Coconut Milk. It has a natural Coconut Taste and does not contain any synthetic compounds.

It is good for limited use by those with Lactose Intolerance and those who want to avoid Animal Milk since it contains No Traces of Dairy Protein used as an Emulsifier in many other Coconut Milk Powders. 

Where to Use:
It is perfect for preparing Dairy Free Hot Drink like Coffee, Hot Chocolate, Soup, etc. It is also ideal for making Vegan version of Cold Beverages which usually involve addition of Regular Milk. Very tasty Vegan Ice Cream, Milkshake, Pina Colada, Chaas, Smoothies etc, can be easily made using it. It also tastes good in Salad Dressing, Curry as well as Dairy Free Desserts such as Pudding, Fruit Cream and much more.

Additionally, it is also a great addition to recipe like Oatmeal, Coconut Rice, Pasta etc. to enhance its taste. It does not need cooking and can be added when the dish is ready. Also, it works well as an ingredient in baked goods such as Cake, Muffin, Cookies, Energy Balls, etc. and can be used instead of Dairy Milk to prepare Vegan Chocolate.

How to Use:
Mix 3 tablespoons (18 grams) of coconut milk powder in one cup of lukewarm water to prepare thick Coconut Milk. If you want to use cold water instead then use blender to ensure uniform mixing.

It can also be used to prepare thick Coconut Cream, containing no bad fat or unhealthy fatty acid, by blending the Powdered Milk with a little amount of water. One pack of 1Kg Satopradhan Vegan Coconut Milk Powder prepares 13 liters of thick Coconut Milk.

How to Store:
Store this Coconut Powder in an airtight container in a dark, cool and dry place or in the refrigerator or freezer and use it to prepare instant Coconut Milk when needed.

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Note
Maltodextrin is a form of sugar, and we recommend using it rarely when fresh coconuts are unavailable and making any other nut milk is not feasible for you. 

Also, if you want Vegan Coconut Mylk Powder which is 100% Pure, without any additives, please click on the following link: 
https://satopradhan.com/products/coconut-milk-powder