Organic Urad Sabut/ Black Gram Whole
- Great source of Protein, Carbohydrates & B Complex Vitamins
- High in Micronutrients & Phytochemicals; Low in Saturated fats
- Good for Heart health
- Helps relieve Constipation
- Manages high Blood Sugar level
- Improves Bone mineral density
- Simply cook as all-time-favourite traditional recipe maa ki dal.
- Add boiled urad dal to soups or curries.
- Make urad dal sprouts and add them to salads.
Store in a cool, dry & dark place, away from moisture & direct sunlight.
Key Features: Premium Quality, Naturally Grown, No Additives or Preservatives