Traditional, Wholesome & Gluten-Free!
Healthier substitute for commonly used wheat flour.
Ingredients
Organic Ragi Atta
Key Values
- Natural Taste & Colour
- Wholesome
- Unrefined
- Gluten-Free
- Non-GMO
- Hygienically Packed
- No Chemicals or Pesticides
Usage
- Make healthy satvic roti by combining ragi flour with vegetable puree.
- Relish delicious ragi vegetable idlis with coconut chutney.
- Use it as a substitute for regular baking flour.
- Enjoy ragi malt, a great healthy drink.
Storage
Store in a cool, dry & dark place, away from moisture & direct sunlight.
