Benefits:
- Rich in Protein, Vitamins & Minerals
- Good for Digestion
- Improves Heart health
- Controls high Blood Pressure
- Promotes Weight loss
Usage:
- Prepare delicious spinach cheela by blending soaked moong dal & mixing it with spinach puree.
- Make yummy vegetable moong dal idli & enjoy with coconut chutney.
- Enjoy simple Moong chilka dal as comfort food.
Storage:
Store in a cool, dry & dark place, away from moisture & direct sunlight.
Key Features: Naturally Grown, Low Fat, Easily Digestible
