Organic Bajra/ Pearl Millet
- Rich in Protein, Starch, Fiber, Calcium, Folic Acid, Phosphorus, Zinc and essential compounds such as Phytic Acid & Niacin
- Great body Coolant
- Helps in reducing the risk of Type 2 Diabetes & Cancer
- Improves Digestion power
- Heals stomach Ulcers
- Relieves Constipation
- Reduces high Cholesterol level
- Prepare bajra khichdi for a super healthy & tasty meal.
- Add boiled bajra to salads and consume with a lot of fresh leafy greens and seasonal vegetables.
- Cook plain bajra and enjoy with vegetable gravy.
- Grind into flour to enjoy highly nutritious chapati, dosa, pancakes or cookies.
Store in a cool, dry & dark place, away from moisture & direct sunlight.
Key Features: Gluten-Free, Rich in Protein, Starch & Fiber