No Products in the Cart
A spicy & aromatic green vegetable with a crisp, shiny exterior and slightly more bitter than other varieties.
Enjoy raw as it is or lightly steamed. Add to salads, soups, vegetables, oatmeal or use as an edible garnish.
Key Values
Open-Pollinated
Heirloom/ Desi
Non-Hybrid
Non-GMO
Non-Treated
Common name
Green pepper, Green bell pepper
Sowing Time
Jan, May to June & Aug to Dec
Sowing Depth
1/2" to 1"
Plant to Plant Spacing
18" to 24"
Germination Time
6 to 8 days
Growing Type
Upright medium, Bunchy
Ideal Planter Size
10" to 12" deep, 12" to 16" wide
Ideal Temperature
18°C to 26°C
Companion Plants
Carrot, Cucumber, Raddish, Squash
Antagonist Plants
Fennel, Soybeans
Watering
Daily
Sunlight
Full sunlight
Fertilizer
Organic fertilizer every 2-4 weeks
Harvest Time
70 to 80 days
