Organic Raw Green Moong Dal WholeKey Values
- Organically Grown
- Hygienically Packed
- Authentic Flavour & Colour
- No Pesticides or Chemicals
- No Additives or Preservatives
- Prepare delicious dal palak by mixing green moong (whole) dal with spinach leaves.
- Enjoy a healthy & tasty meal by mixing boiled dal with tomato, cucumber, capsicum & leafy greens.
- Make green moong sprouts and enjoy them with a lot of seasonal vegetables.
- Relish simply as green moong dal curry flavored with herbs.
Store in an air-tight container, away from moisture & direct sunlight.