Ingredients:
Roasted & Unsalted Organic Peanut Halves without thin red peels & bitter top tail
Key Values:
- Roasted using Organically Grown Peanuts
- Naturally Grown
- Roasted
- Unsalted
- Hygienically Packed
- No Additives
Usage:
- Relish as it is for a guilt-free snacking
- Prepare delicious homemade peanut butter
- Use them as a topping in salads to add an extra crunch
- Coarsely grind them & add to satvic desserts
- Add to various dishes like poha or oats
- Add to various satvic snacks like bhelpuri or healthy namkeen mix
- Prepare delicious traditional peanut chikki at home by combining it with jaggery whole
- Use crushed peanuts as topping for cakes or muffins
- Top healthy satvic biscuits with crushed peanut chunks to add crunch before baking
- Grind them to prepare delicious peanut chutney to use as a salad dressing
Peanut Butter Recipe:
Prepares 270g of peanut butter
- Add 225g roasted peanuts, 45g satopradhan jaggery powder, and a pinch of satopradhan Himalayan pink salt in a grinder
- Keep removing the hard layer from the jar sides from time to time until a smooth paste is formed
- Transfer into an airtight jar and refrigerate.
Storage:
Store in an airtight container in a cool, dry & dark place, away from moisture & direct sunlight.
To try the above recipes, check out the following links
