SUMMER VEGETABLE
Usage
Shred it into salads, prepare healthy pumpkin juice or a popular indian dessert kaddu ka halwa. Cook it as a vegetable to serve with meals.
Key Values
Open-Pollinated
Heirloom/ Desi
Non-Hybrid
Non-GMO
Non-Treated
Sowing Time
Jan to March, Sept to Dec
Sowing Depth
1""
Plant to Plant Spacing
24"" to 36""
Germination Time
6 to 8 days
Growing Type
Creeper
Ideal Planter Size
10"" to 12"" deep & 16"" wide
Ideal Temperature
20°C to 30°C
Companion Plants
Corn, Lavender, Marigold, Marjoram, Nasturtium, Pole Beans; Sunflowers
Antagonist Plants
Potato, Beetroot, Onion
Watering
Daily
Sunlight
Full sunlight
Fertilizer
Fertilize while plantation & while full blooming
Harvest Time
100 to 120 days
